Good Food Kitchen

Spotted the first snowdrop in our allotment kitchen garden yesterday. Growing in fertile ground by the shed wall, against weathered timber. It marks the point where late winter starts to give way to early spring. Still brisk out, but the change is in the air. #firstsignsofspring #snowdrop #allotmentlife

Courgette and plum cake with toasted walnuts - baked late last summer and nearly forgotten. Courgettes from the kitchen garden, Victoria plums from a friend’s orchard. Served with homemade plum jam and tea. Felt right to share it now. #courgettecake #victoriaplums #fromscratch #kitchengarden #plumjam

Leek and potato potage - a classic winter warmer: smooth, subtly savoury, and wonderfully comforting. Finished with a handful of grated Gruyère stirred in at the end for a touch of richness, and served with slices of our homemade sourdough, still warm from the oven. #leekandpotatosoup #seasonalcooking #allotmentharvest #winterrecipes #comfortfood❤️ #soupseason #plottoplate

Bangers and mash, but with a bit of a twist from the garden. The mash is made from buttery Yukon Gold potatoes and a hybrid courgette grown jon an allotment next door by Thor Davidson, head chef at Luigi’s. He handed a few over from his kitchen garden and they’ve added a soft, earthy sweetness to the dish. Three country-style sausages, proper onion gravy, and a rustic cast iron pan. A plate made for cold evenings and second helpings. #sausageandmash #kitchengarden #goodfoodgoodmood

't Klokhuys is one of the better places in Ghent to eat a Gentse Waterzooi. #tklokhuys #klokhuysghent #gentsewaterzooi #ghentbelgium