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  • Sweet peas from the allotment garden, started as plug plants given to us by our allotment friend Sally, and some planted from seed. ๐ŸŒผ๐ŸŒธ๐ŸŒป

Theyโ€™ve turned into this vase full of mad, intense colour, and the fragrance is intoxicating.

#sweetpeas #allotmentflowers #allotmentgarden #cutflowers #homegrownflowers
  • The kitchen garden has decided courgettes are now our main crop, especially the organic Luneor.

So I did the decent thing and baked a courgette cake - zucchini bread for our American cousins.

Not too bad, if I say so myself.

In the background: Luneor and Romanesco courgettes, and a vase of sweet peas from our friend Sally ๐ŸŒฟ๐Ÿฐโ˜• 

#CourgetteCake #ZucchiniBread #KitchenGarden #GrowYourOwn
  • Recent trip to Lagrasse, where my sister Beverly lives. We dropped into Cyril Codina for a vinegar tasting with Mathilde - five wine vinegars, five balsamics, two tiny drops at a time.

Came away with 15-year-old red wine vinegar and blackberry balsamic. Lots of ideas. ๐Ÿถ 

#lagrasse #vinegartasting #goodfoodkitchen
  • Our friends Diana and Vincent, made my Vincent, ravioli by hand, stuffed with homemade ricotta and chard from the allotment. 

How come I missed out on such a treat! 

It doesnโ€™t get much better than that. 

Silky pasta, green filling. Absolutely lush. ยบโˆ™๐Ÿ‘ฉ๐Ÿปโ€๐Ÿณ โ‚Šหš๐Ÿœ หšเท† 

#handmaderavioli #plottoplate #goodfood #handmadepasta #allotmentcooking
  • Anthony Bourdain Day.

I made his lemon and butter roast chicken with Pommes Anna. 

Sharp lemon, proper butter, crisp potatoes and the smell of roast chicken in the kitchen.

Simple food, cooked properly. A good way to remember him.

#AnthonyBourdain #BourdainDay  #GoodFoodKitchen
View on Instagram
Sweet peas from the allotment garden, started as plug plants given to us by our allotment friend Sally, and some planted from seed. ๐ŸŒผ๐ŸŒธ๐ŸŒป

Theyโ€™ve turned into this vase full of mad, intense colour, and the fragrance is intoxicating.

#sweetpeas #allotmentflowers #allotmentgarden #cutflowers #homegrownflowers
@goodfoodkitchen
@goodfoodkitchen
•
Follow
Sweet peas from the allotment garden, started as plug plants given to us by our allotment friend Sally, and some planted from seed. ๐ŸŒผ๐ŸŒธ๐ŸŒป Theyโ€™ve turned into this vase full of mad, intense colour, and the fragrance is intoxicating. #sweetpeas #allotmentflowers #allotmentgarden #cutflowers #homegrownflowers
8 hours ago
View on Instagram |
1/5
The kitchen garden has decided courgettes are now our main crop, especially the organic Luneor.

So I did the decent thing and baked a courgette cake - zucchini bread for our American cousins.

Not too bad, if I say so myself.

In the background: Luneor and Romanesco courgettes, and a vase of sweet peas from our friend Sally ๐ŸŒฟ๐Ÿฐโ˜• 

#CourgetteCake #ZucchiniBread #KitchenGarden #GrowYourOwn
@goodfoodkitchen
@goodfoodkitchen
•
Follow
The kitchen garden has decided courgettes are now our main crop, especially the organic Luneor. So I did the decent thing and baked a courgette cake - zucchini bread for our American cousins. Not too bad, if I say so myself. In the background: Luneor and Romanesco courgettes, and a vase of sweet peas from our friend Sally ๐ŸŒฟ๐Ÿฐโ˜• #CourgetteCake #ZucchiniBread #KitchenGarden #GrowYourOwn
2 days ago
View on Instagram |
2/5
Recent trip to Lagrasse, where my sister Beverly lives. We dropped into Cyril Codina for a vinegar tasting with Mathilde - five wine vinegars, five balsamics, two tiny drops at a time.

Came away with 15-year-old red wine vinegar and blackberry balsamic. Lots of ideas. ๐Ÿถ 

#lagrasse #vinegartasting #goodfoodkitchen
@goodfoodkitchen
@goodfoodkitchen
•
Follow
Recent trip to Lagrasse, where my sister Beverly lives. We dropped into Cyril Codina for a vinegar tasting with Mathilde - five wine vinegars, five balsamics, two tiny drops at a time. Came away with 15-year-old red wine vinegar and blackberry balsamic. Lots of ideas. ๐Ÿถ #lagrasse #vinegartasting #goodfoodkitchen
1 week ago
View on Instagram |
3/5
Our friends Diana and Vincent, made my Vincent, ravioli by hand, stuffed with homemade ricotta and chard from the allotment. 

How come I missed out on such a treat! 

It doesnโ€™t get much better than that. 

Silky pasta, green filling. Absolutely lush. ยบโˆ™๐Ÿ‘ฉ๐Ÿปโ€๐Ÿณ โ‚Šหš๐Ÿœ หšเท† 

#handmaderavioli #plottoplate #goodfood #handmadepasta #allotmentcooking
@goodfoodkitchen
@goodfoodkitchen
•
Follow
Our friends Diana and Vincent, made my Vincent, ravioli by hand, stuffed with homemade ricotta and chard from the allotment. How come I missed out on such a treat! It doesnโ€™t get much better than that. Silky pasta, green filling. Absolutely lush. ยบโˆ™๐Ÿ‘ฉ๐Ÿปโ€๐Ÿณ โ‚Šหš๐Ÿœ หšเท† #handmaderavioli #plottoplate #goodfood #handmadepasta #allotmentcooking
1 week ago
View on Instagram |
4/5
Anthony Bourdain Day.

I made his lemon and butter roast chicken with Pommes Anna. 

Sharp lemon, proper butter, crisp potatoes and the smell of roast chicken in the kitchen.

Simple food, cooked properly. A good way to remember him.

#AnthonyBourdain #BourdainDay  #GoodFoodKitchen
@goodfoodkitchen
@goodfoodkitchen
•
Follow
Anthony Bourdain Day. I made his lemon and butter roast chicken with Pommes Anna. Sharp lemon, proper butter, crisp potatoes and the smell of roast chicken in the kitchen. Simple food, cooked properly. A good way to remember him. #AnthonyBourdain #BourdainDay #GoodFoodKitchen
2 weeks ago
View on Instagram |
5/5

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