Good Food Kitchen

Fresh from the oven, golden scones made with mature Wookey Hole cave-aged cheddar and sweet red onion. The perfect partner? My homemade apple and fig chutney. #cheesescones #wookeyholecheese #kentcoast

Wonderful evening at the Barbican last night with Vincent @vincentzegna to see Pat Metheny @patmetheny as part of the London Jazz Festival. No band this time just him, his guitars and robotic Orchestrion. I wished he had played "Are You Going With Me" nevertheless a fantastic show. #patmetheny #orchestrion #londonjazzfestival2024 #efglondonjazzfestival

It's Fungi Friday! 🍄 Fresh from the forest to your plate. I'm making wild mushroom pasta with pappardelle, fresh herbs from my garden, garlic and and a pinch of heat🌶️ #fungifriday #wildmushrooms #wildmushroompasta

I made a batch of Cà Ri Gà, a Vietnamese chicken curry with farm-raised chicken, potatoes, and carrots infused with aromatic spices and slow-simmered in a coconut sauce. 🍽️🌶️🇻🇳 #CaRiGa #VietnameseChickenCurry #Gohan

My turkey chilli con carne recipe is a bit spicier this year, made with fiery organic chilli peppers 🌶️ from my garden, and served with avocado and a dollop of sour cream. #turkeychilli #organicturkey #somelikeithot